Rum

Tier 1 ~ Double and Mixer £8.50

Dead Man’s Fingers Spiced Rum

37.5%

Cornish – Pineapple, Seville orange, dried raisins dusted with cinnamon and black pepper.

Dead Man’s Fingers White Rum

37.5%

Cornish – Hints of vanilla and tropical fruit.

Dead Man’s Fingers Black Rum

37.5%

Cornish – Notes of molasses paired with intense hints of dark runny caramel.

Dead Man’s Fingers Banana Rum

37.5%

Cornish – Banana fritters, black pepper, cinnamon and honeycomb.

Dead Man’s Fingers Lime Rum

37.5%

Cornish – Zingy lime citrus, bolstered by notes of spice and caramel, with a smidge of vanilla.

Dead Man’s Fingers Coffee Rum

37.5%

Cornish ~ Fruity coffee, chocolate orange, a whack of cumin, burnt sugar.

Dead Man’s Fingers Passionfruit Rum

37.5%

Cornish – Clear passion fruit influence here, blending well with tropical fruit notes and soft caramelised sweetness from the rum underneath

Dead Man’s Fingers Raspberry Rum

37.5%

Cornish – Tropical fruit and spices with bold notes of citrus, juicy raspberry, and a touch of vanilla.

Dead Man’s Fingers Mango Rum

37.5%

Cornish – Cream vanilla and hints of black peppery, with a touch of vibrant citrus and juicy mango

Dead Man’s Fingers Pineapple Rum

37.5%

Cornish – Bright and almost tangy at first with fresh pineapple and ginger, followed by homemade caramel, nutmeg, cassia and mango.

Tier 2 ~ Double and Mixer £9.50

Beachcomber Spiced Rum

40%

English – Cinnamon, oaky vanilla, warming oak, caramelised banana, and brown sugar.

Bumbu Original

40%

Bajan ~ Banoffee pie, oak spice, and caramel, with touches of chocolate and allspice.

Bacardi 8 year

40%

Puerto Rican – The palate is sweet and rich with tropical fruits, peels, and winter spice.

Bumbu Cream Liquor

15%

Bajan – Sweet, spiced, milky chai tea, wafts of cinnamon and nutmeg, caramel and silky cream.

Bombo 40 Caramel & Coconut

40%

English -Coconut influence is clear, as are the sweet, chewy caramel notes.

Bombo 40 Caramel & Banana

24%

English – Dried fruit, brown sugar, foam bananas, and a hint of pineapple.

Bombo 40 Caramel & Spices

24%

English – Light toffee and almond, with developing touches of coconut ice and white pepper.

Cargo Cult Banana Spice Rum

38%

Australian Rum – Green apple, stem ginger, and buttery biscuits. Dry spices linger on the finish, with a final hint of banana fritter.

Cinnabar Spiced Rum

41%

Portsmouth – Soft cinnamon, brown sugar, a hint of cut grass spiciness, orange and lemon

Chairman’s Reserve

40%

St Lucian – Cooked apples, nutmeg, allspice, vanilla and Demerara sugar.

Tier 3 ~ Prices will vary in the bar

Atlantico Gran Reserva

40%

£11

Dominican – More toffee, now with a hint of chocolate

Banana Bomb

57%

£12

English – Ripe banana sweetness with a pinch of salt, along with a good dose of ginger

Bougaville Vanilla

40%

£11

Mauritian – Bright and sweet, with hints of banana, ginger and vanilla.

Burla Negra

40%

£12

Caribbean – Salted caramel, fresh papaya, ginger, mint and lemon

Bumbu XO

40%

£13

Bajan – Rich notes of roasted oak, coffee, and vanilla, with sweet toffee, orange peel, and a touch of pepper spice.

Chairmans Reserve Forgotten Cask

40%

£12

St Lucian – Dark rich spices, apricot jam, golden syrup, toffee brittle, coffee, and treacle.

Cherry Bomb

57%

£12

English – Produced with a base of Panamanian rum, Cherry Bomb is packed with notes of cherries and almonds.

Deadhead

40%

£18

Mexican – Less fruit sweetness than the nose (though orchard fruits persist subtly). More focus on cooking spices and runny caramel, as well as continued rhum agricole grassy notes.

Diplomatico Reserva Exclusiva

40%

£12

Venezuelan – Cocoa and vanilla, huge notes of oaky spice, brandy, plums, and pepper.

Diplomatico Planas

47%

£11

Venezuelan – Chewy toffee and funky grass notes, with a lingering spiciness of fresh chilli.

Captains Top Shelf – Served as Singles – Prices at the Bar

Diplomatico Ambassador

47%

Venezuelan ~ Rich and fruity with a buttery biscuit base, cinnamon, dried apricots, dates, and Nutella. The predominant flavor, however, is of really good sweet pipe tobacco. Stunning.

Ron Zacapa XO

40%

Guatemalan – Amazing intensity with waves of soft brown sugar, toffee, spicy oak, cedar and pine tobacco

Diplomatico Single Vintage

 43%

Venezuelan – Roasted Orchard fruit, soft oak, strawberry, and balsamic espresso, cassia, and star anise

Appleton Estate 21 year old

43%

Jamaican – Thick full, nutty, cocoa, stewed fruits, Demerara sugar, and oak

Facundo Paraíso XA

 40%

Puerto Rican – Subtle, nuanced, luxurious, praline, caramels, sweet pea and oak

Captains Top Shelf – Served as Singles – Prices at the Bar

BLACK TOT 40 year old – The Best Rum in the Port

The British navy’s love of the rum from Guyana is well documented. This single cask bottling of rum was distilled in the Port Mourant still which has a history almost as long as the Royal Navy ration, and for me truly represents the “Heart of the tot” – Oliver Chilton (Head Blender)

One Of the oldest examples of Demerara Rum in the world today, this was distilled in 1975 in the historic Port Mourant Double Wooden Vat still while it was housed at the now demolished Uitvlugt distillery in Guyana

We consider this rum to be one of “The Hearts of the Tot”, such as Guyana’s importance in the historic navy rum blend. 40 years of angels share has brought it to 44.2% ABV, and we present this exceptionally rare rum at its natural cask strength.

When buying this rum you become a part of Rapscallions forever by entering the Captain Honor Board